注册 投稿
经济金融网 中国经济学教育科研网 中国经济学年会 EFN通讯社

A Study of China's Great Famine

文件大小:未知

级别评定:★★★★★

添加时间:2016-06-14 18:39:42

最后更新:2016-06-17 14:21:40

下载积分:0分 (只有会员文件下载时才需要相应积分验证)

总浏览:

总下载:30

发布人:george15135

  • 如果您发现该资源不能下载,请在本站论坛提出,管理员会及时处理。
  • 未经本站明确许可,任何网站不得非法盗链及抄袭本站资源。
  • 本站资源均为网友提供交流,仅供教学、研究使用,请下载后24小时内自行删除。
    0
资源简介

Ziying Fan, Shanghai University of Finance and Economics; Wei Xiong; and Li-An Zhou, Peking University

Information Distortion in Hierarchical Organizations: A Study of China's Great Famine

The literature has attributed China's Great Famine of 1959-1961 to sharp declines in grain output caused by reduced peasant incentives and excessive grain procurement. Fan,Xiong, and Zhou provide evidence to further connect these failures to information distortion inside the government system. Specifically, the researchers document the following findings. First, local officials competed with each other in massive inflation of local grain yield in an effort to cater to Mao's wishful thinking about the Great Leap Forward. Second, as a result of the inflated yield inflation, the central government failed to realize the widespread famine and organize systematic famine relief until two years after the famine started. Third, during the first two years, the central government transferred a substantial amount of grain out of the provinces that experienced severe famine while local officials in these provinces redistributed grain back to peasants using locally controlled grain stock. By revealed "knowledge," the last finding illustrates the information gap between the central government and local officials at the peak of the famine. Overall, the analysis highlights severe consequences of information distortion induced by subordinates' incentives to cater to their superior's wishful thinking.

资源评论

快速入口
回到顶部
深圳网站建设